CATIONIC SURFACTANTS AS FLOTATION COLLECTORS

Three cationic surfactants were prepared by condensing 1-chlorododecan e with stoichiometric amounts of either mono-, di- or triethanol amine . They were: N-dodecyl-N-monoethanol ammonium chloride, N-dodecy-N,N,N -triethanol ammonium chloride and N-dodecyl-N,N,N-triethanol ammonium chloride. The surface and thermodynamic properties of these surfactant s were examined to find the relationship between the structure of the hydrophilic portions of such compounds and their efficiency as collect ors in the flotation process. The properties examined were surface exc ess concentration (Gamma(max)), critical micelle concentration (c.m.c. ), free energy of micellization (Delta G(mic)(0)) and adsorption (Delt a G(ads)(0)) in addition to the surface tension (gamma(c.m.c.)) at c.m .c., effectiveness (Pi(c.m.c.)) and efficiency (pC(20)) of a surfactan t to reduce the surface tension of water. The effect of temperature on surface and thermodynamic properties were also checked at 25, 35, 45 and 55 degrees C. The results showed that the number of the hydrophili c portions of the prepared cationic surfactants play a major role in d etermining their thermodynamic properties Each of Gamma(max) Delta G(m ic)(0) and Delta G(ads)(0) were found to increase with increasing the number of ethanol groups substituted on the nitrogen atom from one to three, while the c.m.c. and surface area occupied by one molecule (A(m ax)) were decreased. The results suggest that the surfactant N-dodecyl -N,N,N-triethanol ammonium chloride may be preferable as a flotation c ollector than the other surfactants with fewer ethanol groups.