The diet of capelin (Mallolus villosus Muller) from six areas off the Newfo
undland and Labrador coast was compared over three seasons (January, May-Ju
ne, August-September) in 1999. A total of 1247 stomachs were examined. Of t
hese, 837 (67%) contained food. The proportion of empty stomachs was higher
in winter (55%) than in spring (28%) or autumn (20%). Copepods were the ma
jor prey over all areas and seasons, occurring in 90% of non-empty stomachs
. Hyperiid amphipods, euphausiids, larvaceans and chaetognaths were also im
portant, occurring in 30%, 11%, 9% and 7% of non-empty stomachs respectivel
y. The importance of these other prey groups increased with increasing cape
lin size. Larger capelin contained larger prey. There were also spatial and
temporal differences in diet. Capelin from Placentia Bay, southeastern New
foundland, consumed smaller copepods and a higher proportion of amphipods t
han capelin from other areas. Diet composition, particularly the incidence
of lipid-rich Calanus species, may influence capelin growth.