Bs. Dien et al., Recombinant Escherichia coli engineered for production of L-lactic acid from hexose and pentose sugars, J IND MIC B, 27(4), 2001, pp. 259-264
Citations number
37
Categorie Soggetti
Biotecnology & Applied Microbiology",Microbiology
Journal title
JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY
Recombinant Escherichia coli have been constructed for the conversion of gl
ucose as well as pentose sugars into L-lactic acid. The strains carry the l
actate dehydrogenase gene from Streptococcus bovis on a low copy number pla
smid for production of L-lactate. Three E. coli strains were transformed wi
th the plasmid for producing L-lactic acid. Strains FBR9 and FBR11 were ser
ially transferred 10 times in anaerobic cultures in sugar-limited medium co
ntaining glucose or xylose without selective antibiotic. An average of 96%
of both FBR9 and FBR11 cells maintained pVALDH1 in anaerobic cultures. The
fermentation performances of FBR9, FBR10, and FBR11 were compared in pH-con
trolled batch fermentations with medium containing 10% w/v glucose. Ferment
ation results were superior for FBR11, an E. coli B strain, compared to tho
se observed for FBR9 or FBR10. FBR11 exhausted the glucose within 30 h, and
the maximum lactic acid concentration (7.32% w/v) was 93% of the theoretic
al maximum. The other side-products detected were cell mass and succinic ac
id (0.5 g/l).