Surrogate substrates mimicking the natural substrate (linoleic acid) bearin
g a spacing prosthetic group with a non-ionic hydroxyl terminus undergo asy
mmetric hydroxylation with soybean lipoxygenase. The prosthetic modifier su
pplies the missing structural features needed for enzymatic recognition and
controls the regiochemical outcome of the reaction by its high hydrophobic
content. The effect of pH on the regiochemistry clearly shows that all the
substrates can arrange themselves at the active site of soybean lipoxygena
se in only one orientation leading to formation of hydroperoxides by oxygen
ation at the omega -6 carbon. (C) 2001 Published by Elsevier Science Ltd.