D-[H-3]mannoheptulose was recently reported to be poorly taken up by tumora
l pancreatic islet cells of the RINm5F and INS-1 lines. We have now investi
gated the effects of D-mannoheptulose upon D-glucose metabolism in these tw
o cell lines. D-mannoheptulose (1.0-10.0 mM) only caused a minor decrease o
f D-glucose metabolism in RINm5F cells, whether at low (1.1 mM) or higher (
8.3 mM) D-glucose concentration. A comparable situation was found in INS-1
cells examined after more than 20 passages. In both cases, however, the hex
aacetate ester of D-mannoheptulose (5.0 mM) efficiently inhibited D-glucose
metabolism. In the INS-1 cells, the relative extent of the inhibitory acti
on of D-mannoheptulose upon D-glucose metabolism increased from 12.4 +/- 2.
6 to 38.3 +/- 3.8% as the number of passages was decreased from more than 2
0 to 13-15 passages, the latter percentage remaining lower, however, than t
hat recorded in INS-1 cells also examined after 13-15 passages but exposed
to D-mannoheptulose hexaacetate (66.9 +/- 2.2%). These findings when compar
ed to our recent measurements of D-[H-3]mannoheptulose uptake, reinforce th
e view that the entry of the heptose into cells and, hence, its inhibitory
action on D-glucose metabolism are dictated by expression of the GLUT2 gene
.