Ontogeny and dietary specialization in brown trout (Salmo trutta L.) from Loch Ness, Scotland, examined using stable isotopes of carbon and nitrogen

Authors
Citation
J. Grey, Ontogeny and dietary specialization in brown trout (Salmo trutta L.) from Loch Ness, Scotland, examined using stable isotopes of carbon and nitrogen, ECOL FRESHW, 10(3), 2001, pp. 168-176
Citations number
45
Categorie Soggetti
Aquatic Sciences
Journal title
ECOLOGY OF FRESHWATER FISH
ISSN journal
09066691 → ACNP
Volume
10
Issue
3
Year of publication
2001
Pages
168 - 176
Database
ISI
SICI code
0906-6691(200109)10:3<168:OADSIB>2.0.ZU;2-Y
Abstract
The trophic ecology of many fish species in cold temperate lakes is often c haracterized by a generalist or opportunist strategy. In this study, the di ets of polytrophic brown trout in Loch Ness, Scotland, have been examined u sing stable isotopes of carbon and nitrogen to complement gut content analy ses and aging by otolith annuli counts. Using the stable isotope ratios, it was possible to trace trout ontogeny from parr development in a natal rive r to piscivory in the pelagic. Potential dilution of maternal isotope signa tures from eggs to parr was also demonstrated. Despite the low productivity of the loch, intraspecific variability in isotope ratios suggested dietary specialization, rather than opportunism, in some individuals.