R. Michaeli et al., Chilling-induced leaf abscission of Ixora coccinea plants. III. Enhancement by high light via increased oxidative processes, PHYSL PLANT, 113(3), 2001, pp. 338-345
The role of increased oxidation induced by successive stresses of chilling
and high light in the induction of leaf abscission was studied in Ixora coc
cinea plants in relation to auxin metabolism and oxidative processes. Expos
ure of plants following dark chilling (7 degreesC for 3 days) to high light
(500-700 mu mol m(-2) s(-1) photosynthetically active radiation) for 5 h a
t 20-25 degreesC enhanced chilling-induced leaf abscission. This abscission
was inhibited by pretreatment with the antioxidant butylated hydroxyanisol
e, ae-naphthaleneacetic acid or the ethylene action inhibitor, 1-methylcycl
opropene. The oxidative processes initiated during the low light period fol
lowing the dark chilling period, such as indoleacetic acid (IAA) decarboxyl
ation and lipid peroxidation, were further enhanced by subsequent exposure
to high light. Photoinhibition, expressed by the reduction of the chlorophy
ll fluorescence parameter Fv/Fm, was evident following exposure to high lig
ht, irrespective of the temperature of the pretreatment, but this reduction
persisted only in chilled plants. This suggests that oxidative processes g
enerated during and after the chilling period might have inhibited the reco
very from photoinhibition. The chilling stress under darkness induced a 60%
, reduction in superoxide dismutase (SOD) activity and significant increase
s (130-600%) in the activities of several other antioxidative enzymes. Thes
e data suggest that the chilling-induced reduction in SOD activity may well
be responsible for the increase in the oxidative stress induced by the sub
sequent light treatment, as expressed by the increased enzymatic activities
. Taken together, this study provides further support for the involvement o
f oxidative processes in the events occurring in tissues exposed to sequent
ial chilling and light stresses, leading to reduction in free IAA content i
n the abscission zone and to leaf abscission.