The amplified fragment length polymorphism (AFLP) technique is widely used
in mapping of wheat as high polymorphism rates are obtained and the procedu
re is relatively simple. In this study the AFLP markers were targetted to w
heat chromosome regions of interest, especially those in which random mappi
ng approaches located relatively few markers. Results showed that the combi
nation of bulk segregant analysis and AFLP markers could target new markers
to regions of interest in wheat, and as a result, additional markers were
identified for the dough mixing time and noodle colour traits. The new mark
ers for noodle colour were closer to this trait than the markers previously
identified by random procedures. As a result, their association with the t
rait was more significant, an aspect that is important for selection effici
ency. In order to improve genome coverage, it was found that regions of chr
omosomes containing telomere sequences could be targetted using AFLPs combi
ned with a telomere sequence anchor primer.