Objective: The relationships of gastric accommodation and satiety in modera
tely obese individuals are unclear. We hypothesized that obese people had i
ncreased gastric accommodation and reduced postprandial satiety. The object
ive of this study was to compare gastric accommodation and satiety between
obese and non-obese asymptomatic subjects.
Research Methods and Procedures: In 13 obese (body mass index [BMI] greater
than or equal to 30 kg/m(2); mean BMI, 37.0 +/-4.9 kg/m(2)) and 19 non-obe
se control subjects (BMI < 30 kg/m(2); mean BMI, 26.2 +/-2.9 kg/m(2)), we u
sed single photon emission computed tomography to measure fasting and postp
randial gastric volumes and expressed the accommodation response as the rat
io of postprandial/fasting volumes. The satiety test measured maximum toler
able volume of ingestion of liquid nutrient meal (Ensure) and symptoms 30 m
inutes after cessation of ingestion.
Results: Total fasting and postprandial. gastric volumes and the ratio of p
ostprandial/fasting gastric volume were not different between asymptomatic
obese and control subjects. However, the fasting volume of the distal stoma
ch was greater in obese than in control subjects. Maximum tolerable volume
of ingested Ensure and aggregate symptom score 30 minutes later were also n
ot different between obese and control subjects.
Discussion: Asymptomatic obese individuals (within the BMI range of 32.6 to
48 kg/m(2)) did not show either increased postprandial gastric accommodati
on or reduced satiety. These data suggest that gastric accommodation is unl
ikely to provide an important contribution to development of moderate obesi
ty.