Green manure can cause modifications in the population of spontaneous plant
s (weeds) due to allelopatic effects and competition for light, water, oxyg
en and nutrients, with the possibility of eliminating some of them. On the
other hand, legume crops may favor species with higher capacity of nutrient
s cycling and biomass production, due to improvements that they promote in
the soil conditions. The objective of this work was to evaluate the alterat
ion in the number of spontaneous crops by legume crops used as green manure
. The experiment was carried out in Sete Lagoas, MG; Brazil, at Embrapa-Cen
tro Nacional de Pesquisa de Milho e Sorgo in a typical dystrophic Latosol u
nder Aw (seasonal tropical Savannah) climate. The experiment consisted of s
ix treatments, Five of which were legume crops jack bean, "feijao-bravo", m
ucuna, lab-lab and pigeonpea grown together with spontaneous plants, and on
e was the witness treatment (only plowed soil and fallow), with the legumes
being cropped for two years. "Feijao-bravo", mucuna and jack bean were the
legumes with highest biomass yield. Mucuna is the species of cover plant w
ith the highest potential for soil coverage and suppression of spontaneous
crops. The use of legumes as green manure promotes modifications in the seq
uential dynamics of spontaneous species.