Db. Kearns et al., Identification of a developmental chemoattractant in Myxococcus xanthus through metabolic engineering, P NAS US, 98(24), 2001, pp. 13990-13994
Citations number
29
Categorie Soggetti
Multidisciplinary
Journal title
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA
Fruiting body formation of Myxococcus xanthus requires the ordered migratio
n of tens of thousands of cells by using a form of surface motility known a
s gliding and chemical signal(s) that have yet to be elucidated. Directed m
ovement is regulated by phosphatidyl ethanolamine (PE) purified from M. xan
thus cell membranes. Because the purified PE preparation contains a remarka
bly diverse mixture of fatty acids, metabolic engineering was used to eluci
date the biologically active fatty acid component. The mutational block in
an esg mutant, which renders it defective in producing primers for branched
-chain fatty acid biosynthesis, was bypassed with one of a series of primer
s that enriches for a particular family of branched-chain fatty acids. Each
PE enrichment was observed for chemotactic activity by using an excitation
assay and for fatty acid content. The excitation activity of a PE preparat
ion was generally proportional with the concentration of the fatty acid 16:
1 omega 5c. 1,2-O-Bis[11-(Z)-hexadecenoyl]-sn-glycero-3-phosphoethanolamine
(PE-16:1 omega 5c/16:1 omega 5c) was synthesized and elicited an excitatio
n peak at 2 ng. This peak activity occurred at a 1,000-fold lower concentra
tion than dilauroyl PE (PE-12:0/12:0) and the peak magnitude was 2-fold hig
her. PE containing 16:1 omega 5c is likely to play a role in development be
cause it is active at physiological concentrations and only under developme
ntal conditions.