The sensitivity to ammonium nutrition is related to nitrogen accumulation

Citation
B. Lasa et al., The sensitivity to ammonium nutrition is related to nitrogen accumulation, SCI HORT A, 91(1-2), 2001, pp. 143-152
Citations number
32
Categorie Soggetti
Plant Sciences
Journal title
SCIENTIA HORTICULTURAE
ISSN journal
03044238 → ACNP
Volume
91
Issue
1-2
Year of publication
2001
Pages
143 - 152
Database
ISI
SICI code
0304-4238(20011130)91:1-2<143:TSTANI>2.0.ZU;2-4
Abstract
Ammonium and NO3- can be utilized as nitrogen sources by most plant species although the plant response to continuous ammonium nutrition is species de pendent. The effect of the nitrogen source (nitrate and ammonium) on growth , photosynthetic parameters and nitrogen content in spinach (Spinacea olera cea L.), sunflower (Helianthus annuus L.) and pea (Pisum sativum L.) was st udied. Results showed spinach to be highly sensitive, sunflower moderately sensitive and pea tolerant to ammonium nutrition. Ammonium accumulation in shoots was closely correlated to growth reduction. Moreover, ammonium accum ulation was correlated to an increase of organic nitrogen content. The data suggest that the site of ammonium assimilation is a key factor controlling tolerance to ammonium nutrition in the different plant species. with plant s being more tolerant when ammonium is assimilated in roots. (C) 2001 Elsev ier Science B.V. All rights reserved.