The effect of solar UV-B radiation on the population dynamics and compositi
on of the culturable bacterial community from peanut (Arachis hypogeae L.)
was examined in field studies using plants grown under UV-B -transmitting (
UV-B+) or UV-B-excluding (UV-B-) plastic filters. Our data demonstrate that
solar UV-B selection alters phyllosphere bacterial community composition a
nd that UV tolerance is a prevalent phenotype late in the season. The total
bacterial population size was not affected by either UV-B treatment. Howev
er, isolates from the UV-B+ plots (n = 368) were significantly more UV tole
rant than those from the UV-B- (n = 363) plots. UV sensitivity was determin
ed as the minimal inhibitory dose of UV that resulted in an inhibition of g
rowth compared to the growth of a nonirradiated control. The difference in
minimal inhibitory doses among bacterial isolates from UV-B+ and UV-B- trea
tments was mainly partitioned among nonpigmented isolates, with pigmented i
solates as a group being characterized as UV tolerant. A large increase in
UV tolerance was observed within isolate groups collected late (89 and 96 d
ays after planting) in the season. Identification of 200 late-season isolat
es indicated that the predominant UV-tolerant members of this group were Ba
cillus coagulans, Clavibacter michiganensis, and Curtobacterium flaccumflac
iens. We selected C. michiganensis as a model UV-tolerant epiphyte to study
if cell survival on UV-irradiated peanut leaves was increased relative to
UV survival in vitro. The results showed an enhancement in the survival of
C. michiganensis G7.1, especially following high UV-C doses (300 and 375 J
m(-2)), that was evident between 24 and 96 h after inoculation. A dramatic
increase in the in planta/in vitro survival ratio was observed over the ent
ire 96-h experiment period for C. michiganensis T5.1.