S. Nakayama et al., Sugar detection with fluorescein isothiocyanate-labeled lectins in hemolymph proteins of the silkworm, Bombyx mori (Lepidoptera : Bombycidae), APPL ENT ZO, 36(4), 2001, pp. 439-442
Sugar moieties of glycoproteins in silkworm hemolymph were examined with fl
uorescein isothiocyanate (FITC)-labeled lectins. The glycoproteins were sep
arated by polyacrylamide gel electrophoresis (PAGE) and transferred to a hy
drophobic polyvinylidene difluoride membrane. The membranes were treated wi
th several kinds of FITC-labeled lectins. A glycoprotein of 130 kDa molecul
ar weight was the principal glycoprotein on the electrophoretogram and was
found to react well with lectins from Canavalia ensiformis, Lens culinaris
and Pisam sativum. The silkworm hemolymph proteins including the 130k-glyco
protein did not react with lectins from Triticum vulgaris, Limulus polyphem
us and Vicia villosa, while the control substances, sheep blood proteins an
d fetuin, a plasma glycoprotein from calf serum, reacted with the lectin fr
om T vulgaris. These findings indicate that the main terminal residue of th
e sugar side chains of the 130k-glycoprotein in the silkworm hemolymph is n
ot N-acetyl neuraminic acid (NANA) or N-acetyl glucosamine but mannose or g
lucose or N-acetyl galactosamine.