E. Poch et al., Molecular basis of salt sensitivity in human hypertension - Evaluation of renin-angiotensin-aldosterone system gene polymorphisms, HYPERTENSIO, 38(5), 2001, pp. 1204-1209
Citations number
25
Categorie Soggetti
Cardiovascular & Respiratory Systems","Cardiovascular & Hematology Research
We analyzed the association between salt sensitivity in essential hypertens
ion and 8 genetic polymorphisms in 6 genes of the renin-angiotensin aldoste
rone system. Seventy-one patients with essential hypertension were classifi
ed as salt sensitive or salt resistant by means of the 24-hour ambulatory b
lood pressure (BP) change to high salt intake. The polymorphisms evaluated
correspond to the following genes: ACE (I/D), angiotensinogen (M235T), angi
otensin II type 1 receptor (A1166C), 11 beta -Hydroxysteroid dehydrogenase
type 2 (11 beta HSD2) (G534A), aldosterone synthase (C-344T and Intron 2 co
nversion), and the mineralocorticoid receptor (G3514C and A4582C); all were
determined using standard polymerase chain reaction methods. Thirty-five p
atients (49%) were classified as salt sensitive. We analyzed the BP respons
e to high salt intake among genotypes and found a significant association f
or ACE I/D and 11 beta HSD2 G534A polymorphisms. Patients homozygous for th
e insertion allele of the ACE gene (II) had a significantly higher BP incre
ase with high salt intake than did patients homozygous for the deletion all
ele (DID). Heterozygous patients (ID) exhibited an intermediate response. T
he prevalence of salt-sensitive hypertension was also significantly higher
(P=0.003) in II (68%) and DI patients (59%) compared with DD hypertensives
(19%). With respect to 11 beta HSD2 G534A, patients with the GG genotype ha
d a significantly higher systolic BP increase with high salt intake than di
d GA patients. In addition, plasma renin activity suppression in response t
o high salt was significantly greater in GA patients than in GG patients. T
he prevalence of salt-sensitive hypertension was 14.3% in GA patients and 5
0.8% in GG patients (P=0.067). In conclusion, the I allele of ACE I/D polym
orphism is significantly associated to salt-sensitive hypertension. The BP
response to high salt intake was different among genotypes of ACE I/D and 1
1 beta HSD G534A, suggesting that these polymorphisms may be potentially us
eful genetic markers of salt sensitivity.