P. Teixeira et al., Evaluation of survival patterns and cellular injury of Pseudomonas aeruginosa in different bottled waters stored under various conditions, J FOOD SAF, 21(3), 2001, pp. 167-180
Pseudomonas aeraginosa cells were inoculated into different waters and samp
led after different periods of starvation in order to evaluate the influenc
es of storage under daylight or dark conditions, the presence or absence of
the autochthonous flora, the chemical composition of the water and the sto
rage temperature, on survival. Survival was investigated by plate counts on
selective and nonselective agar media. Light, low temperature (4C) and pre
sence of the autochthonous flora negatively influenced the survival of P. a
eruginosa during starvation in water. Higher survival rates were observed i
n waters with high mineral content. During starvation, cells developed sens
itivity to the selective medium demonstrating that research is needed in th
e development of new media, or improvement in the existing ones, for the en
umeration of P. aeruginosa in water. Current selective media/methodologies
for detecting P. aeruginosa in mineral waters may seriously underestimate t
he levels of or presence of this organism which might represent, in some ca
ses, a hazard to the public health.