The key to surface finishing is a 'properly' prepared surface. Defining and
maintaining the surface preparation at 'proper' levels is, at best, subjec
tive. Often the failure of surface preparation processes is not discovered
until problems, such as poor adhesion, occur downstream resulting in non-co
nformance owing to poor quality surface cleanliness. To assure consistent q
uality of surface cleanliness, it is important to define how clean the surf
ace has to be. This paper discusses the types of contamination, the most co
mmon surface cleanliness measuring/verification techniques, factors affecti
ng the choice of cleanliness measuring/verification techniques, and a struc
tured approach to defining the 'acceptable level of cleanliness'. In short,
this paper discusses the ways to define how 'clean' is clean.