Effects of inoculation with Azospirillum brasilense on chickpeas (Cicer arietinum) and faba beans (Vicia faba) under different growth conditions

Citation
B. Hamaoui et al., Effects of inoculation with Azospirillum brasilense on chickpeas (Cicer arietinum) and faba beans (Vicia faba) under different growth conditions, AGRONOMIE, 21(6-7), 2001, pp. 553-560
Citations number
26
Categorie Soggetti
Agriculture/Agronomy
Journal title
AGRONOMIE
ISSN journal
02495627 → ACNP
Volume
21
Issue
6-7
Year of publication
2001
Pages
553 - 560
Database
ISI
SICI code
0249-5627(200109/11)21:6-7<553:EOIWAB>2.0.ZU;2-T
Abstract
The effects of the inoculation of chickpeas (Cicer arietinum L.) and faba b eans (Vicia faba L.) with Azospirillum brasilense strain Cd were studied un der different growth conditions. In greenhouse experiments with both legume s, inoculation with A. brasilense significantly enhanced nodulation by nati ve rhizobia and improved root and shoot development, when compared with non -inoculated controls. Moreover, the bacterial treatment was shown to signif icantly reduce the negative effects on plant growth caused by irrigation wi th saline water. In field experiments, inoculation of chickpeas with A. bra silense peat-based inoculants also resulted in a significant increase in no dulation, root and shoot growth, and crop yield as compared with non-inocul ated controls.