Limits to grazing by herbivorous fishes and the impact of low coral cover on macroalgal abundance on a coral reef in Belize

Widespread rises in the abundance of fleshy macroalgae on Caribbean reefs w ithin the last 20 yr have variously been attributed to eutrophication, over fishing, or the 1983-4 mass mortality of the grazing sea urchin Diadema ant illarum. However, none of those factors can satisfactorily explain why macr oalgae are abundant today even on lightly fished mid-depth reefs in sparsel y populated areas, Here we explore another explanation for rises in macroal gal cover on such reefs, namely that they are a side effect of declines in coral cover. We suggest that grazing by herbivorous fishes can exclude macr oalgae from mid-depth reefs with high cover of hard corals, but that on low -cover reefs, the amount of space occupied by algae overwhelms the ability of grazing fishes to crop it down. We simulated the effect of 10% and 25% r ises in coral cover by attaching 'pseudo-corals' (PVC tiles covered in a no n-toxic anti-fouling coating) to reef substratum in 5 x 5 m plots (3 groups : control, 10%T and 25%T) on a 12 m deep forereef site in front of Ambergri s Caye, Belize. Within 3 mo of attaching tiles, macroalgae had declined by approximately 10% in 10%T plots and 25% in 25%T plots compared with control plots, and these new states persisted for the duration of the experiment ( macro-algae averaging 38.0% in control plots, 28.7% in 10%T plots, and 13.6 % in 25%T plots). Dramatic reductions in macroalgae may have made the 25%T plots more attractive to herbivorous fishes, as, in the later stages of the experiment, herbivorous fish biomass and acanthurid feeding rate were high er in those plots than in 10%T and control plots.