Atomic force microscopy (AFM) is traditionally used as an imaging technique
to gain qualitative information for a biological system. We have successfu
lly used the imaging capabilities of the AFM to determine protein-protein a
ssociation constants. We have developed a method to measure the molecular w
eight of a protein based on its volume determined from AFM images. Our volu
me determination method allows for rapid, accurate analysis of large protei
n populations. On the basis of the measured volume, the fraction of monomer
s as dimers was determined for the DNA helicase UvrD, and the dissociation
constant (K-d) for the helicase was calculated. We determined a K-d for Uvr
D of 1.4 muM, which is in good agreement with published K-d data obtained f
rom analytical ultracentrifugation (AUC) studies. Our method provides a rap
id method for determining protein-protein association constants.