Effect of soil heating on the dynamics of soil available nutrients in the rhizosphere

Citation
N. Moritsuka et al., Effect of soil heating on the dynamics of soil available nutrients in the rhizosphere, SOIL SCI PL, 47(2), 2001, pp. 323-331
Citations number
27
Categorie Soggetti
Agriculture/Agronomy
Journal title
SOIL SCIENCE AND PLANT NUTRITION
ISSN journal
00380768 → ACNP
Volume
47
Issue
2
Year of publication
2001
Pages
323 - 331
Database
ISI
SICI code
0038-0768(200106)47:2<323:EOSHOT>2.0.ZU;2-6
Abstract
The effect of soil heating on the dynamics of soil available nutrients in t he rhizosphere was evaluated. A pot experiment was carried out by using a r hizobox; a pot which enables to sample soils and soil solutions not only te mporally with plant growth but also spatially depending on the distance fro m the root-accumulating compartment. The experiment consisted of 4 treatmen ts; soils with or without heating treatment (150 degreesC, 3 h), each of wh ich was either planted with maize (Zea mays L.) or not. During the 17-d exp eriment, soil solutions at; 0-2 mm from the root-accumulating compartment w ere collected 5 times. Soils depending on the distance from the root-accumu lating compartment and plants were also collected after the experiment. The ionic concentrations of the soil solutions and soil water extracts, and th e nutrient contents of plants were analyzed. Immediately after soil heating , the concentrations of cations, SO42-, Cl-, water-soluble P, and water-sol uble organic carbon increased significantly. With plant growth, the total i onic concentration in the rhizosphere soil solution increased for heated so il, whereas it decreased for:unheated soil. The increase of the concentrati ons of cations and SO42- in the rhizosphere of heated soil was appreciable, suggesting that the movement of cations such as Ca2+ and Mg2+ by mass flow was regulated by that of SO42-. Moreover soil heating inhibited nitrificat ion, resulting in the supply of N mainly in the form of NH4+ within 10 mm f rom the root-accumulating compartment. As a result, the soil pH decreased i n the rhizosphere of heated soil. The amount of nutrients absorbed by plant s, on the other hand, did not change significantly by soil heating except f or an increase of P uptake. The increase of P uptake could be explained not only by the; immediate increase of the water-soluble P concentration but a lso by the dissolution of Ca-bound P and.the hydrolysis of water-soluble or ganic P in the rhizosphere.