Ww. Lautt et al., Hepatic parasympathetic (HISS) control of insulin sensitivity determined by feeding and fasting, AM J P-GAST, 281(1), 2001, pp. G29-G36
Citations number
20
Categorie Soggetti
da verificare
Journal title
AMERICAN JOURNAL OF PHYSIOLOGY-GASTROINTESTINAL AND LIVER PHYSIOLOGY
In response to insulin, a hormone [hepatic insulin sensitizing substance (H
ISS)] is released from the liver to stimulate glucose uptake in skeletal mu
scle but not liver or gut. The aim was to characterize dynamic control of H
ISS action in response to insulin and regulation of release by hepatic para
sympathetic nerves. Insulin action was assessed by the rapid insulin sensit
ivity test, where the index is the glucose required (mg/kg) to maintain eug
lycemia after a bolus of insulin. Blocking HISS release by interruption of
the hepatic parasympathetic nerves by surgical denervation, atropine, or bl
ockade of hepatic nitric oxide synthase produced similar degrees of insulin
resistance and revealed a similar dynamic pattern of hormone action that b
egan 3-4 min after, and continued for 9-10 min beyond, insulin action (50 m
U/kg). HISS action accounted for 56.5 +/- 3.5% of insulin action at insulin
doses from 5 to 100 mU/kg (fed). We also tested the hypothesis that HISS r
elease is controlled by the feed/fast status. Feeding resulted in maximal H
ISS action, which decreased progressively with the duration of fasting.