S. Bhattacharyya et Ak. Paul, Enhanced UV sensitivity of Thiobacillus ferrooxidans resulting from caffeine and acriflavine treatment of irradiated cells, CURR MICROB, 43(3), 2001, pp. 149-153
This study was aimed at identifying the roles of caffeine and acriflavine,
two repair inhibitors, on UV sensitivity of iron-oxidizing Thiobacillus fer
rooxidans ATCC 13728. The UV-dose response survival curve was inflected in
nature, suggesting the population heterogeneity of the isolate. Caffeine an
d acriflavine potentiated the UV-induced killing of the organism. With the
increase in concentrations of these compounds. the extent of survival decre
ased. Similarly, the inhibitory effects of caffeine and acriflavine increas
ed with the increase in dose of UV-irradiation. The cells irradiated with 1
0 s (equivalent to 5.6 x 10(-5) J/m(2)/s) of UV-exposure tended to become r
esistant to the inhibitory effects of caffeine and acriflavine, as evidence
d by the time course study of recovery. The cells appear to stage a dramati
c recovery from UV damage in the presence of caffeine (3.0 mg/ml) and acrif
lavine (20 mug/ml) over a period of 25-30h and 35-40h respectively, when gr
own in the presence of energy sources.