Gs. Zhu et al., Gas-phase unsteadiness and its influence on droplet vaporization in sub- and super-critical environments, INT J HEAT, 44(16), 2001, pp. 3081-3093
This paper aims to investigate quantitatively the influence of gas-phase un
steadiness on the droplet vaporization process in sub- and super-critical e
nvironments. Two comprehensive models of high-pressure droplet vaporization
, including a transient model and another assuming gas-phase quasi-steadine
ss, are presented. Both models are first compared with experimental data an
d then used to calculate vaporization processes of single droplets of diffe
rent initial sizes for environmental conditions in which the ambient pressu
re and temperature range from 1-150 atm and 500-2000 K, respectively. The u
nsteady effects are quantified by introducing characteristic time scale rat
ios. It is shown that strong gas-phase unsteadiness exists during the early
period of the vaporization process. The unsteadiness attains a maximum val
ue in the gas near the droplet surface and decreases quickly to a nearly st
eady value within a short distance from the surface. With increasing ambien
t pressure, the unsteadiness increases nearly linearly at low ambient tempe
ratures and rapidly at high ambient temperature. Gas-phase unsteadiness als
o increases with increasing ambient temperature and is affected even more s
trongly by temperature. Compared to the transient model, the quasi-steady m
odel predicts a smaller regression rate initially and a larger regression r
ate during the later period. The differences between the predicted regressi
on rates, and thus between the predicted vaporization processes, are magnif
ied with increasing ambient temperatures and/or pressures. The vaporization
process predicted using the quasi-steady model reaches the critical mixing
state earlier than that predicted using the transient model. These conclus
ions also apply for the vaporization processes of single droplets of differ
ent initial sizes. (C) 2001 Elsevier Science Ltd. All rights reserved.