Novel porphyrin based receptors for saccharide recognition in water

Authors
Charvatova, J Rusin, O Kral, V Volka, K Matejka, P
Citation
J. Charvatova et al., Novel porphyrin based receptors for saccharide recognition in water, SENS ACTU-B, 76(1-3), 2001, pp. 366-372
Citations number
12
Categorie Soggetti
Spectroscopy /Instrumentation/Analytical Sciences","Instrumentation & Measurement
Journal title
SENSORS AND ACTUATORS B-CHEMICAL
ISSN journal
09254005 → ACNP
Volume
76
Issue
1-3
Year of publication
2001
Pages
366 - 372
Database
ISI
SICI code
0925-4005(20010601)76:1-3<366:NPBRFS>2.0.ZU;2-4
Abstract
A binding study of the porphyrin phosphonates (1, 2), porphyrin-oligopeptid e conjugates (3-5) and meso-tetrakis-(p-sulfonato-phenyl) porphyrin (7) to saccharides and alkyl pyranosides showed strong interaction in water and DM SO. The H-1, P-31 NMR, IR-spectroscopy and SPR technique were used for the study of mechanisms of complexation and potential using of receptors as sen sor part; participant of hydrogen bonds in porphyrin-saccharide complexes f ormation was demonstrated. (C) 2001 Elsevier Science B.V. All rights reserv ed.