A. Green et al., INSULIN-RESISTANCE IN ADIPOCYTES AFTER DOWN-REGULATION OF G(I) SUBTYPES, American journal of physiology: endocrinology and metabolism, 36(2), 1997, pp. 254-261
To determine whether downregulation of G(i) proteins is associated wit
h insulin resistance, we incubated isolated adipocytes with N-6-(2-phe
nylisopropyl)adenosine (PIA; an A(1)-adenosine receptor agonist; 300 n
M), prostaglandin E-1 (PGE(1); 3 mu M), or nicotinic acid (1 mM) for 4
days in primary culture. The cells were washed, and the rate of gluco
se transport (2-deoxy-[H-3]glucose uptake) was measured after incubati
on with various concentrations of insulin for 45 min. Both PIA and PGE
(1) (which downregulate G(i)) decreased the maximal responsiveness of
the cells to insulin by similar to 30% and caused a rightward shift in
the dose-response curve. By contrast, nicotinic acid (which does not
downregulate G(i)) did not alter the insulin sensitivity of the cells.
Prolonged treatment of adipocytes with either PW or PGE(1) (but not n
icotinic acid) rendered the cells completely resistant to the antilipo
lytic effect of insulin. The ability of insulin to stimulate autophosp
horylation of the beta-subunit of the insulin receptor was decreased b
y similar to 30% in PIA-treated cells, and the dose-response curve was
shifted to the right. Similarly, the ability of the receptor to phosp
horylate poly(Glu(4)-Tyr(1)) was decreased by similar to 35%. This dec
rease in tyrosine kinase activity of the receptor may account for the
decrease in insulin sensitivity of glucose transport but cannot accoun
t for the complete loss of antilipolysis. The findings suggest both a
direct and indirect involvement of G(i) proteins in insulin action.