Hl. George et Hd. Vanetten, Characterization of pisatin-inducible cytochrome P450s in fungal pathogensof pea that detoxify the pea phytoalexin pisatin, FUNGAL G B, 33(1), 2001, pp. 37-48
Many fungi that are pathogenic on pea have the ability to demethylate and t
hus detoxify the pea phytoalexin pisatin. This detoxification reaction has
been studied most thoroughly in Nectria haematococca MP VI where it functio
ns as a virulence trait. The enzyme catalyzing this reaction [pisatin demet
hylase (pda)] is a cytochrome P450. In the current study, the induction of
whole-cell pda activity and the biochemical properties of pda in microsomal
preparations from the pea pathogens Ascochyta pisi, Mycosphaerella pinodes
, and Phoma pinodella are compared to the pda produced by N. haematococca.
Based on cofactor requirements and their inhibition by carbon monoxide, cyt
ochrome P450 inhibitors, and antibodies to NAD-PH:cytochrome P450 reductase
, we conclude that the pdas from the other pea pathogens also are cytochrom
e P450s. All of the enzymes show a rather selective induction by pisatin, h
ave a low K-m toward pisatin, and have a fairly high degree of specificity
toward pisatin as a substrate, suggesting that each pathogen may have a spe
cific cytochrome P450 for detoxifying this plant antibiotic. Since the pdas
in these fungi differ in their pattern of sensitivity to P450 inhibitors a
nd display other minor biochemical differences, we suggest that these fungi
may have independently evolved a specialized cytochrome P450 as a virulenc
e trait for a common host. (C) 2001 Academic Press.