N. Shimoda et al., EFFECTS OF GROWTH-HORMONE AND INSULIN-LIKE GROWTH-FACTOR-I ON PROTEIN-METABOLISM, GUT MORPHOLOGY, AND CELL-MEDIATED-IMMUNITY IN BURNED RATS, Nutrition, 13(6), 1997, pp. 540-546
The effects of recombinant human growth hormone (GH) and insulin-like
growth factor-1 (IGF-I) were investigated in burned rats. Sprague-Dawl
ey rats were fed exclusively by total parenteral nutrition and were su
bjected to 20% third-degree scald bums. The rats were then divided Int
er the following three groups: (I) the GH group received GH at a dose
of 1 IU.kg(-1).d(-1) for 2d (n = 10); (2) the IGF group:received IGF-I
at a dose of 4 mg.kg(-1).d(-1) for 2d (n = 19); and (3) the control g
roup received saline (n = 17). Cumulative nitrogen balance increased s
ignificantly in the GH (P < 0.01) and IGF (P < 0.01) groups as compare
d with the control group. There were no differences in nitrogen balanc
e between the GH and IGF groups. Blood glucose was decreased in the IG
F, group (P < 0.01) and increased in the GH group (P < 0.05) as compar
ed with the control group. The intestinal villus height and wall thick
ness of the GH and IGF groups were significantly greater than those of
the control group. Delayed-type hypersensitivity was enhanced in both
the GH and the IGF groups as compared with the control group (both P
< 0.01). Furthermore, the increase in the IGF group was significantly
greater than that in the GN group (P < 0.05). It was concluded that bo
th GH and IGF-I improve protein metabolism and immune responsiveness,
as well as promote proliferation of the intestinal mucosa. (C)Elsevier
Science Inc. 1997.