A lower limit for the grain size of nanocrystalline solids obtained by crys
tallization of the glass and its dependency on the crystallization temperat
ure are thermodynamically considered. It is found that the nanocrystalline
materials have the smallest grain size when the crystallization temperature
is roughly half of the melting temperature. At this temperature, the Gibbs
free energy difference between the undercooled liquid and the crystal reac
hes the maximum. It is found that for polymorphous crystallization the lowe
r bound of grain size is essentially dependent on melting entropy. The resu
lts are consistent with available experimental evidence.