We have designed and synthesized of carbohydrate-binding peptides. gramicid
in S analogues. Asn/Asp/Gln and Trp residues in the peptides were employed
as the binding sites for carbohydrates by hydrogen-bonding interaction and
the creation units for hydrophobic pocket to promote the interaction, respe
ctively. The data of fluorescence spectroscopy and affinity column chromato
graphy indicated that the peptides possessed the binding ability for some c
arbohydrates in aqueous medium. As a result of H-1 NMR study, nuclear Overh
auser effects between aromatic side chains of a peptide. [Gln(1.1 '),Trp(3.
3 ')]-gramisidin S and mannose were observed. indicating that the interacti
on of the peptide with the sugar occurred in the hydrophobic environment fo
rmed by Trp and Phe residues. (C) 2001 Elsevier Science Ltd. All rights res
erved.