Optimizing detection of heat-injured Listeria monocytogenes in pasteurizedmilk

Citation
Ayl. Teo et al., Optimizing detection of heat-injured Listeria monocytogenes in pasteurizedmilk, J FOOD PROT, 64(7), 2001, pp. 1000-1011
Citations number
47
Categorie Soggetti
Food Science/Nutrition
Journal title
JOURNAL OF FOOD PROTECTION
ISSN journal
0362028X → ACNP
Volume
64
Issue
7
Year of publication
2001
Pages
1000 - 1011
Database
ISI
SICI code
0362-028X(200107)64:7<1000:ODOHLM>2.0.ZU;2-G
Abstract
Optimal conditions for the detection of heat-injured cells of Listeria mono cytogenes in modified Pennsylvania State University (mPSU) broth were deter mined using a response surface design generated by a computer program, EChi p. Different combinations of incubation temperatures and lithium, magnesium , and D-serine concentrations were evaluated to determine the optimum condi tions for the detection of heat-injured L. monocytogenes in filter-steriliz ed whole milk inoculated with selected problematic background microflora. A concentration of 212 mM lithium chloride completely inhibited the growth o f Enterococcus faecium while permitting recovery and detection of L. monocy togenes. A concentration of 15.8 mM MgSO4 was found to be optimum for the r ecovery and detection of L. monocytogenes. A concentration of 140.2 mM D-se rine was found to completely inhibit the germination of Bacillus subtilis v ar. globii spores but not recovery and detection of L. monocytogenes. Under optimum concentrations of LiCl. MgSO4, and D-serine and in the absence of background microflora, the effect of incubation temperature on percentage d etection was described by a second-order polynomial model, and 28 degreesC was determined to be optimal. In the presence of background microflora, the effect of incubation temperature on percentage detection of heat-injured c ells was described by a third-order polynomial model, and 30 degreesC was f ound to be optimal. Optimizing the levels of highly specific and selective agents, nutrients, and incubation temperature in one recovery enrichment sy stem dramatically increased the Listeria/background microflora ratio. This resulting medium, optimized PSU (oPSU) broth, greatly improved the detectio n of heat-injured and nonheat-injured L. monocytogenes by both conventional and molecular methods (Oxoid's Listeria Rapid Test, Gen-Probes Accuprobe L isteria monocytogenes Culture Identification Test, and Qualicon's BAX for s creening Listeria monocytogenes).