This article examines the role of sharecropping in the operation of great e
states in Catalonia (Spain) from the mid-nineteenth to the mid-twentieth ce
ntury. Noting that the sharecropping option rt as not the fruit of inertia,
but of the failure of alternatives, we look at the various factors which l
ed to its predominance, Next, we show the adaptability of sharecropping to
a variety of ecological and social contexts, Finally, we argue that the bac
kwardness of Catalan agriculture is not to be attributed to sharecropping,
which, on the contrary, proved comparable to other forms of tenure in terms
of economic efficiency, and was also a successful instrument for the repro
duction of social inequalities and labour exploitation.