The structure of water molecules sorbed in different hydrophilic polymers w
as studied by DSC and FTIR. The obtained data shows that, first, the sorbed
water molecules are directly bound to the hydrophilic site to form non-fre
ezable water. Then, beyond a certain water content threshold, the sorbed wa
ter molecules become freezable, but with a melting point lower than 0 degre
esC, due to their location in the second hydration layer. Bulk-like water w
hich can be frozen at 0 degreesC appears at higher water contents, and the
two types of freezable water finally merge together at very high water cont
ents. The average number of non-freezable water molecules per site depends
on the chemical nature of the polar site: ca. 1 for a hydroxyl, and 4.2 for
an amide group. For a polymer with carboxylate sites, it increases with th
e size of the alkaline counter-ion of the site, due to the increasing abili
ty of the carboxylate counter-ion pair to undergo dissociation. (C) 2001 El
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