Assessment of dietary intake among Moroccan women and Surinam men

Citation
Maj. Van Erp-baart et al., Assessment of dietary intake among Moroccan women and Surinam men, ETHN HEALTH, 6(2), 2001, pp. 145-154
Citations number
13
Categorie Soggetti
Sociology & Antropology
Journal title
ETHNICITY & HEALTH
ISSN journal
13557858 → ACNP
Volume
6
Issue
2
Year of publication
2001
Pages
145 - 154
Database
ISI
SICI code
1355-7858(200105)6:2<145:AODIAM>2.0.ZU;2-E
Abstract
Objective. To establish a method for food consumption delta collection in e thnic groups in the Netherlands. Methods. Two pilot studies have been carried out, one among Moroccan women and one among Surinam men. First, focus group discussions were held to obta in background information from members of the target population. For food c onsumption assessment 2 X 24-h recall was chosen. Furthermore, background i nformation on age, pierce of birth, frequency of visits to Morocco or Surin am, Dutch language skills, meal pattern, food purchases ann antropometric m easurements were taken. Results, it was found that the diets of both Moroccan women and Surinam men tended to approach the recommended daily intake of macronutrients more tha n the average intake of a Dutch person. However, reported energy and micron utrient intake on the second day of the dietary recall was lower than on th e first recall day. Conclusion. The 24-h recall is a suitable method for food consumption measu rements among Moroccan and Surinam people. On the other hand, the interview er must be aware of potential under-reporting, especially during the second recall.