Magnetic coupling in amorphous bilayers and sandwiches: (RCo)/Y/(RCo)' (R : Y, Gd)

Citation
Lm. Alvarez-prado et al., Magnetic coupling in amorphous bilayers and sandwiches: (RCo)/Y/(RCo)' (R : Y, Gd), J ALLOY COM, 323, 2001, pp. 504-508
Citations number
10
Categorie Soggetti
Apllied Physucs/Condensed Matter/Materiales Science
Journal title
JOURNAL OF ALLOYS AND COMPOUNDS
ISSN journal
09258388 → ACNP
Volume
323
Year of publication
2001
Pages
504 - 508
Database
ISI
SICI code
0925-8388(20010712)323:<504:MCIABA>2.0.ZU;2-A
Abstract
The magnetic behaviour of amorphous (RCo)/(RCo)' bilayers and the influence of an optional intermediate layer have been studied. in the first analysed bilayer, the monolayers have the same M-S and competing individual anisotr opies, with their anisotropy axes mutually orthogonal. The magnetic couplin g of YCo2 (40 nm)/Y/YCo2 (40 nm)', for Y layer thickness in the 0-40 nm ran ge. has been analyzed by bulk magnetometry and Magneto-Optic Kerr Effect. T he exchange coupling produces that the easy axis of both YCo2 layers are co llinear when the intermediate Y layer is not present. On the other hand. fo r Y layer 2 nm in thickness, a magnetostatic coupling is observed: and, for Y intermediate layer thick enough (40 nm, no magnetic coupling is present. The second system studied is Gd4Co1-x/Gdx 'Co1-x. (0.21 less than or equal tox, x ' less than or equal to 0.38). In this case the system is a Ferrima gnetic/(Ferrimagnetic)' bilayer where each individual layer has different c ompensation temperature. In particular for, Gd0.38Co0.62/Gd0.21Co0.79 the G d magnetic subnetwork dominates at room temperature in Gd0.38Co0.62 (T-comp > 300 K), while the opposite is found for Gd0.21Co0.79 (T-comp =230 K). The strong Co-Co exchange interaction at the bilayer interface leads to a 'mac roscopic ferrimagnet behaviour'. The magnetization processes of this bilaye r have also been studied. Reversible coherent rotation of the magnetization is found when the held is applied perpendicular to the easy axis of the bi layer. (C) 2001 Elsevier Science B.V. All rights reserved.