Viruses are probably the most common cause of infectious disease acquired w
ithin indoor environments and have considerable impact on human health, ran
ging from severe life-threatening illnesses to relatively mild and self-lim
iting or asymptomatic diseases. In particular, viruses causing gastrointest
inal and respiratory diseases spread rapidly in the community and cause con
siderable morbidity. Increasing numbers of people who have impaired immunit
y, for whom the consequences of infection can be much more serious, are now
cared for in 'out of hospital' settings. This review examines the dispersa
l, persistence and control of some common viruses in the domestic home and
in community facilities. There is growing evidence that person-to-person tr
ansmission via the hands and contaminated fomites plays a key role in the s
pread of viral infections and there is a need for wider understanding of th
e potential for contaminated surfaces to act as unidentified vectors of pat
hogens in the transmission cycle. Intervention studies have shown that impr
oved standards of education, personal hygiene (particularly handwashing) an
d targeted environmental hygiene have considerable impact in the control an
d prevention of infectious organisms.