Antibodies to peptides obtained by synthesis and, to a much lesser ext
ent, prepared by enzymatic digestion of proteins, have been widely use
d in the last ten years in a variety of immunochemical and biological
investigations. There are however several limitations in the correct u
tilization of such reagents. In fact, in spite of their 'predetermined
specificity', antipeptide antibodies often fail to discriminate relat
ed molecules, and their reactivity with native proteins may be scarce
or even absent, even if the peptide has been selected from surface reg
ions of the protein. Our critical point of view, concerning two main a
spects of antipeptide antibody features, i.e, specificity and reactivi
ty, will be presented here, as confronted with information from the av
ailable literature. We have selected a restricted number of references
among hundreds of publications dealing with antipeptide antibodies: f
or sure we neglected outstanding papers on the subject, and we apologi
ze in advance.