ISOLATION OF HYDROPHOBIC LIPOPROTEINS IN ORGANIC-SOLVENTS BY PRESSURE-ASSISTED CAPILLARY ELECTROPHORESIS FOR SUBSEQUENT MASS-SPECTROMETRIC CHARACTERIZATION
W. Weinmann et al., ISOLATION OF HYDROPHOBIC LIPOPROTEINS IN ORGANIC-SOLVENTS BY PRESSURE-ASSISTED CAPILLARY ELECTROPHORESIS FOR SUBSEQUENT MASS-SPECTROMETRIC CHARACTERIZATION, Journal of chromatography, 664(2), 1994, pp. 271-275
Two capillary electrophoretic (CE) separation techniques with either s
imultaneous solvent flow induced by hydrostatic pressure or CE followe
d by low pressurization with helium were developed for the analysis of
extremely hydrophobic proteins, such as the lung surfactant protein S
P-C. For both related procedures, buffer solutions containing up to 70
% of 2-propanol were used for the capillary electrophoretic separation
. This high concentration of organic co-solvent, needed to solubilize
the protein, dramatically reduces the electroosmotic flow (EOF) in ami
nopropyltrimethoxysilane-treated fused-silica capillaries. Because the
EOF was insufficient to elute the separated analytes from the capilla
ry, two ''pressure-assisted'' CE techniques were developed. An additio
nal flow to elute the separated analytes was produced either by raisin
g the inlet of the capillary or by helium pressure. Using the pressuri
zation procedure a baseline separation of the SP-C protein and its dim
eric complex was obtained in a 55-minute electrophoretic run, followed
by pressure elution of the analyte to the detector. The present combi
nation of pressurization and capillary electrophoresis does not requir
e any detergents or involatile buffer additives, which are usually nee
ded to solubilize extremely hydrophobic lipoproteins. It is therefore
applicable to on-line coupling with electrospray mass spectrometry for
the direct structural characterization of hydrophobic proteins.