EFFECTS OF FOOD AVAILABILITY ON FLEDGING CONDITION AND POSTFLEDGING SURVIVAL IN KING PENGUIN CHICKS

Authors
Citation
O. Olsson, EFFECTS OF FOOD AVAILABILITY ON FLEDGING CONDITION AND POSTFLEDGING SURVIVAL IN KING PENGUIN CHICKS, Polar biology, 18(3), 1997, pp. 161-165
Citations number
21
Categorie Soggetti
Ecology,Biology
Journal title
ISSN journal
07224060
Volume
18
Issue
3
Year of publication
1997
Pages
161 - 165
Database
ISI
SICI code
0722-4060(1997)18:3<161:EOFAOF>2.0.ZU;2-A
Abstract
Effects of summer food shortage on king penguin Aptenodytes patagonicu s chicks were studied at South Georgia. Two cohorts were compared, fle dging in the austral summers of 1992 (n = 32) and 1994 (n = 33) when a vailability of food was judged good and poor, respectively. The former cohort had a higher pre-fledging mean mass (12.78 kg vs less than or equal to 10.03 kg), fledged earlier (median 5 January vs 21 January), and a higher proportion was re-sighted within 2 years of hedging (28% vs 0%). Within 4 years, 47% of the former cohort had been re-sighted ( i.e, post-hedge survival); in addition, one was observed at the Falkla nd Islands, and 22% had bred (i.e, recruitment) in their colony of ori gin. The re-sighted chicks of the 1992 cohort fledged earlier than tho se not re-sighted (median 24 December vs 10 January), but it remain un clear if they were heavier at fledging. All chicks in this study (n = 65) were marked with both transponders (subcutaneously implanted) and flipper bands (on one flipper), and no losses of any markings were fou nd (controlled up to 4 years afterwards). Therefore, data on chick pos t-fledging survival and recruitment were not adjusted for losses of ma rkings, as has been done in other studies.