L. Fan et al., ESTIMATION OF TOTAL COLLAGEN AND TYPE-I AND TYPE-III COLLAGEN IN CANINE ROTATOR CUFF TENDONS, Calcified tissue international, 61(3), 1997, pp. 223-229
The collagen composition of the supraspinatus, infraspinatus, and subs
capularis tendons, which form part of the rotator cuff of the shoulder
, was determined. Tendons were obtained from adult, male beagle dogs a
nd total collagen was estimated by measurement of hydroxyproline. Ther
e was little variation in collagen content among the three major cuff
tendons and the quantity approximated that cited in the literature for
other tendons. However, the collagen content in the insertion zone of
the supraspinatus tendon was significantly higher than in the tendon
proper. NaCl fractionation of supraspinatus collagen indicated that ty
pe I was the predominant collagen but significant amounts of type III
and possibly some type II and type V were also present. Interestingly,
there appeared to be more type III collagen in the insertion zone tha
n in the tendon proper, cyanogen bromide digestion and peptide mapping
confirmed this finding. The differential collagen composition of the
supraspinatus tendon may contribute to the high incidence of tear that
is associated with this rotator cuff tendon.