THE SEVERITY OF PARBOILING INFLUENCES THE GLYCEMIC RESPONSE TO RICE IN NIDDM SUBJECTS

Authors
LARSEN HN PARVIN S BISWAS SK PATHAN F ALI L TETENS I THILSTED SH HERMANSEN K
Citation
Hn. Larsen et al., THE SEVERITY OF PARBOILING INFLUENCES THE GLYCEMIC RESPONSE TO RICE IN NIDDM SUBJECTS, Diabetologia, 40, 1997, pp. 1535-1535
Citations number
NO
Categorie Soggetti
Endocrynology & Metabolism
Journal title
Diabetologia → ACNP
ISSN journal
0012186X
Volume
40
Year of publication
1997
Supplement
1
Pages
1535 - 1535
Database
ISI
SICI code
0012-186X(1997)40:<1535:TSOPIT>2.0.ZU;2-T