HEADSPACE SOLID-PHASE MICROEXTRACTION ANALYSIS OF METHYL ISOTHIOCYANATE IN WINE

Authors
GANDINI N RIGUZZI R
Citation
N. Gandini et R. Riguzzi, HEADSPACE SOLID-PHASE MICROEXTRACTION ANALYSIS OF METHYL ISOTHIOCYANATE IN WINE, Journal of agricultural and food chemistry, 45(8), 1997, pp. 3092-3094
Citations number
7
Categorie Soggetti
Food Science & Tenology",Agriculture,"Chemistry Applied
Journal title
Journal of agricultural and food chemistry → ACNP
ISSN journal
00218561
Volume
45
Issue
8
Year of publication
1997
Pages
3092 - 3094
Database
ISI
SICI code
0021-8561(1997)45:8<3092:HSMAOM>2.0.ZU;2-O
Abstract
Methyl isothiocyanate (MITC) is used as soil fumigant for several vege table diseases and as antifermentative agent in wine. A new headspace solid phase microextraction (HS-SPME) method for analysis of MITC in w ine is here described. This method is fast, inexpensive and does not r equire any solvent. Moreover, it shows a low minimum detectable Limit and a wide linearity range. The quantification of MITC is performed by the standard additions method and does not require the use of interna l standard, as in other methods.