PESTICIDE-RESIDUES IN FOODS - RESULTS OF SURVEILLANCE MONITORING PROGRAM CARRIED OUT IN EMILIA-ROMAGNA REGION IN THE PERIOD 1993 TO 1995

Authors
COPPI S SCARONI I BOVOLENTA A PREVIATI MP BENEDETTI S
Citation
S. Coppi et al., PESTICIDE-RESIDUES IN FOODS - RESULTS OF SURVEILLANCE MONITORING PROGRAM CARRIED OUT IN EMILIA-ROMAGNA REGION IN THE PERIOD 1993 TO 1995, Industrie alimentari, 36(360), 1997, pp. 736-747
Citations number
NO
Categorie Soggetti
Food Science & Tenology
Journal title
Industrie alimentari → ACNP
ISSN journal
0019901X
Volume
36
Issue
360
Year of publication
1997
Pages
736 - 747
Database
ISI
SICI code
0019-901X(1997)36:360<736:PIF-RO>2.0.ZU;2-1
Abstract
In the present work data on pesticide residues in foods are reported a nd elaborated. Samples were collected in the period 1993 to 1995 by Pu blic Surveillance Services and analyzed by the former Presidi Multizon ali of Emilia-Romagna Region.