A novel method was developed to evaluate the acrosomal status of mamma
lian spermatozoa. The method is based on the ability of the lectin Pis
um sativum agglutinin (PSA) to bind specifically to glycoproteins of t
he acrosomal matrix released during the acrosome reaction. The amount
of released acrosomal content is proportional to the fraction of sperm
atozoa that underwent acrosome reaction. The released glycoproteins pr
esent in the supernatant separated from the cells were detected via an
ELISA-like assay. The authors suggest that one of these glycoproteins
might be the acrosin as identified by anti-acrosin antibodies, using
Western blot analysis. The new method (demonstrated here with ram and
bull spermatozoa) correlates well with the results obtained by convent
ional methods. Its advantages are simplicity, objectiveness, rapidity,
and low cost. In addition, many samples can be processed in parallel.
The method can be used in experimental as well as clinical applicatio
ns.