Mr. Timmins et al., A SPECTROPHOTOMETRIC METHOD FOR DETECTION OF ENZYMATIC DEGRADATION OFTHIN POLYMER-FILMS, Journal of environmental polymer degradation, 5(1), 1997, pp. 1-15
An assay method has been developed for monitoring the enzymatic degrad
ation of thin films of translucent polymers. The method was based on t
he observation that when a solution-cast film of poly(3-hydroxybutyrat
e-co-3-hydroxyvalerate) (PHBV) was exposed to a solution of a depolyme
rase from Pseudomonas lemoignei, the surface of the film roughened and
the film became visibly turbid, This increase in turbidity could be m
easured spectrophotometrically and was reproducible during the initial
stage of degradation. Turbidity correlated very closely with film wei
ght loss early in the degradation but reached a maximum value before e
xtensive degradation had taken place. For a given set of films, this c
orrelation was independent of the concentration of the enzyme used, al
though it did vary with the mode of enzyme exposure. The turbidity was
associated with the exposure of crystalline domains due to the remova
l of amorphous material from the film surface. The increase in crystal
linity at the surface was verified by attenuated total reflectance inf
rared spectroscopy (ATRIR). In conjunction with SEM, weight loss, and
ATRIR, the film turbidity assay provided much semiquantitative insight
into the mechanism of the enzymatic degradation reaction. This assay
was used to study the enzymatic degradation of films of PHBV solution
blended with cellulose acetate esters (CAE). The presence of only 25%
of CAE of degree of substitution 2.9 severely hampered the enzymatic d
egradability of PHBV, a result which is consistent with the environmen
tal degradation of these same samples exposed to activated sludge.