Starch is synthesised through the ADP-glucose pathway, involving the t
hree enzymes ADP-glucose pyrophosphorylase, starch synthase and starch
branching enzyme. ADP-glucose pyrophosphorylase is the key enzyme of
the pathway, determining the flux of carbon into starch. It generates
ADP-glucose, which is the substrate for the starch synthases, from glu
cose-1-phosphate and ATP releasing pyrophosphate. The enzyme is stimul
ated by 3-phosphoglycerate and inhibited through inorganic phosphate.
The starch synthases, which catalyse the transfer of glucose from ADP-
glucose to the nonreducing end of a growing alpha-1,4-glucan, are divi
ded into two classes, the granule-bound starch synthases (GBSS) and th
e soluble starch synthases (SS). In both classes several isoforms have
been described from many different plant species. The branching enzym
e, which introduces branchpoints into the amylopectin, can also occur
in different isoforms. Other enzymes present in plants, which also act
on alpha-1,4-glucans, such as the starch phosphorylases, disproportio
nating enzyme and different starch hydrolases, might also be important
for dertermining the starch structure and, therefore, its processibil
ity. Many aspects of starch synthesis are not fully understood to date
. Starch metabolism can be manipulated through genetic engineering, ei
ther by the ectopic expression of different heterologous genes, or thr
ough the repression of the expression of endogenous genes using antise
nse RNA technology. This not only allows the functional analysis of st
arch biosynthetic proteins, but also the manipulation of starch struct
ure in order to widen its industrial applications. In this way many di
fferent potato lines have been generated, containing either different
amounts of starch, or which synthesize a structurally modified starch.
These structural changes relate to the amylose content, the phosphate
content, or the gelatinisation and gelation characteristics of the st
arch.