TRIACYLGLYCEROLS ARE SYNTHESIZED AND UTILIZED BY TRANSACYLATION REACTIONS IN MICROSOMAL PREPARATIONS OF DEVELOPING SAFFLOWER (CARTHAMUS-TINCTORIUS L) SEEDS
K. Stobart et al., TRIACYLGLYCEROLS ARE SYNTHESIZED AND UTILIZED BY TRANSACYLATION REACTIONS IN MICROSOMAL PREPARATIONS OF DEVELOPING SAFFLOWER (CARTHAMUS-TINCTORIUS L) SEEDS, Planta, 203(1), 1997, pp. 58-66
Microsomal membrane preparations from the immature cotyledons of saffl
ower (Carthamus tinctorius) catalysed the interconversion of the neutr
al lipids, mono-, di-, and triacylglycerol. Membranes were incubated w
ith neutral lipid substrates, C-14-labelled either in the acyl or glyc
erol moiety, and the incorporation of radioactivity into other complex
lipids determined. It was clear that diacylglycerol gave rise to tria
cylglycerol and monoacylglycerol as well as phosphatidylcholine. Radio
activity from added [C-14] triacylglycerol was to a small extent trans
ferred to diacylglycerol whereas added [C-14] monoacylglycerol was rap
idly converted to diacylglycerols and triacylglycerols. The formation
of triacylglycerol from diacylglycerol occurred in the absence of acyl
-CoA and hence did not involve diacylglycerol acyltransferase (DAGAT)
activity. Monoacylglycerol was not esterified by direct acylation from
acyl-CoA. We propose that these reactions were catalyzed by a diacylg
lycerol: diacylglycerol transacylase which yielded triacylglycerol and
monoacylglycerol, the reaction being freely reversible. The specific
activity of the transacylase was some 25% of the diacylglycerol acyltr
ansferase activity and, hence, during the net accumulation of oil, sub
stantial newly formed triacylglycerol equilibrated with the diacylglyc
erol pool. In its turn the diacylglycerol rapidly interconverted with
phosphatidylcholine, the major complex lipid substrate for Delta 12 de
saturation. Hence, the oleate from triacylglycerols entering phosphati
dylcholine via this route could be further desaturated to linoleate. A
model is presented which reconciles these observations with our curre
nt understanding of fatty acid desaturation in phosphatidylcholine and
oil assembly in oleaceous seeds.