H. Martini et al., INCREASED ANTIFUNGAL ACTIVITY OF 3-HYDROXYFLAVONE AND 7-HYDROXYFLAVONE AGAINST CLADOSPORIUM-HERBARUM AND PENICILLIUM-GLABRUM THROUGH ESTER FORMATION, Mycological research, 101, 1997, pp. 920-922
3- and 7-hydroxyflavone and their acetic acid esters were tested again
st Cladosporium herbarum and Penicillium glabrum for antifungal activi
ty. The effect of the hydroxylated flavones was relatively low whereas
the ester derivatives were substantially more active.