Maraging steel is normally aged at 480 to 510 degrees C whereas its A(
s) is below 560 degrees C. In the present study, the specimens were ag
ed at 510 degrees C and 570 degrees C for durations of 180 and 10 min,
respectively. The hardness, tensile strength, notch tensile strength,
and phases formed were determined. The kinetics of the aging process
were studied and the activation energies determined. The distribution
of precipitates formed was studied using TEM. The results show that a
short exposure at 570 degrees C can impart properties comparable to th
ose of the traditionally aged material. (C) 1997 The Institute of Mate
rials.