GRAZING EFFECTS ON NUTRITIONAL QUALITY OF BLUEBUNCH WHEATGRASS FOR ELK

Citation
Cl. Wambolt et al., GRAZING EFFECTS ON NUTRITIONAL QUALITY OF BLUEBUNCH WHEATGRASS FOR ELK, Journal of range management, 50(5), 1997, pp. 503-506
Citations number
29
Categorie Soggetti
Agriculture Dairy & AnumalScience",Ecology
Journal title
ISSN journal
0022409X
Volume
50
Issue
5
Year of publication
1997
Pages
503 - 506
Database
ISI
SICI code
0022-409X(1997)50:5<503:GEONQO>2.0.ZU;2-K
Abstract
We tested the hypothesis that nutrient content of bluebunch wheatgrass (Agropyron spicatum [Pursh] Scribn. & Smith) either cattle grazed in the spring, rested from cattle grazing for a full year, or given long term rest would all be equal during the given season at 1 location, A 3 pasture rest-rotation grazing system and an exclosure on the Mt. Fle ecer elk winter range in southwestern Montana were studied during 4 se asons over 3 years, Only nitrogen (N) and phosphorus contents were gen erally greater in the spring grazed regrowth pasture, However, regrowt h from bluebunch wheatgrass grazed in the spring did not improve the s pecies nutrient content for wildlife the following winter over nongraz ed treatments. During winter when elk (Cervus elaphus nel-soni Bailey) are present, N, TDN, and IVDMD were not different among the 3 treatme nts, Elk were determined unlikely to consume enough bluebunch wheatgra ss to meet protein maintenance requirements during winter, Our finding s resulted from analyses repeated over the 3 years for a complete cycl e of a 3 pasture rest-rotation system: however, our hypothesis needs t o be tested at other locations before assuming the same results elsewh ere.